Mint Chocolate Chip Green Smoothie
Yara
This Mint Chocolate Chip Green Smoothie tastes like dessert but fuels your body with whole-food ingredients. Creamy, refreshing, and naturally green, it delivers classic mint chocolate chip flavor using spinach, frozen banana, cocoa, and fresh mint—ready in just 5 minutes.
Prep Time 5 minutes mins
Total Time 5 minutes mins
- Main Ingredients
- 1 packed cup fresh spinach
- 1 frozen banana medium, sliced before freezing
- Seasonings Sauces, or Flavor Base
- 6 –8 fresh mint leaves start small, add more to taste
- 1 tablespoon unsweetened cocoa powder
- ½ teaspoon vanilla extract
- Pantry Staples
- 1 cup unsweetened plant-based milk almond, oat, or soy
- 1 tablespoon chia seeds or ground flaxseed optional
- 1 tablespoon dark chocolate chips or cacao nibs
Add plant-based milk to the blender first.
Add spinach, frozen banana, mint leaves, cocoa powder, vanilla, and chia seeds (if using).
Blend on high until completely smooth and creamy.
Stir in chocolate chips or cacao nibs, or pulse once briefly to distribute.
Taste and adjust—add more mint for freshness or banana for sweetness if needed.
Pour into a glass and serve immediately.
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Start with fewer mint leaves—too much can overpower the smoothie.
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Frozen banana is essential for a thick, milkshake-like texture.
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Too much cocoa can dull the green color and add bitterness.