Asparagus in Air Fryer Recipe
This Asparagus in Air Fryer Recipe is a quick and healthy way to cook fresh asparagus with crispy edges and tender centers. Using simple ingredients like olive oil and garlic seasoning, this Asparagus in Air Fryer Recipe delivers perfectly roasted asparagus in under 10 minutes. It’s a versatile vegetable side dish that pairs beautifully with chicken, fish, steak, or grain bowls.
Ingredients
- 1 bunch fresh asparagus
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Optional Toppings
- Fresh lemon juice
- Grated parmesan cheese
- Red pepper flakes
Instructions
- Wash the asparagus and dry thoroughly.
- Trim the woody ends by snapping or cutting them off.
- Place the asparagus in a bowl and toss with olive oil, garlic powder, salt, and black pepper.
- Preheat the air fryer to 400°F (200°C).
- Arrange the asparagus in a single layer in the air fryer basket.
- Cook for 6–8 minutes, depending on the thickness of the asparagus.
- Shake the basket halfway through cooking to ensure even roasting.
- Remove from the air fryer once the asparagus is tender with slightly crispy tips.
Notes
- Avoid overcrowding the basket to ensure even roasting.
- Thinner asparagus cooks faster, so check at 6 minutes.
- Add lemon juice or parmesan after cooking for extra flavor.
- For crispier results, lightly preheat the air fryer before cooking.